Weis Tropical Fruito

Weis Queensland Tropical Fruito Bar

Queensland Tropical Fruito Bar

Sweet pineapple, ripened bananas, tangy passionfruit topped with cream is how we made our first ever bar, “The Fruito Bar”. It was developed by Cyril Wes in 1936 and first sold commercially by his son Les in 1957 – from Pop’s Milk Bar across from the Empire Theatre in Toowoomba. Based on the simple concept of fruit salad and ice cream, the unique and refreshing taste of purity of ingredients remains unchanged today and is sure to quench one’s thirst on a hot summer’s day!


Fruit Ice Confection : Water, Bananas (19%), Sugar, Pineapple crush (11%), Lemon Juice, Passion Fruit Juice (2.5%), Milk Solids, Carrot Powder, Beetroot Powder

Ice Cream: Cream (46%), Water, Sugar, Milk Solids.


Serving size70mL/80g
Dairy FreeNo
Gluten FreeYes
Halal CertifiedYes
Kosher CertifiedDairy
Per servePer 100G
Energy (kj)477597
Energy (cal)114 143
Protein (g)1.11.4
Fat, total (g)3.44.2
Saturated fat (g)2.63.2
Carbohydrate (g)19.224
Sugar (g)18.923.6
Sodium (mg)1316
Queensland Tropical Fruito Bar